In 1982, Brenda and Gregory J. Hamer, Sr. created B&G Food Enterprises, LLC when they received a franchise from Taco Bell to operate a restaurant in Morgan City, Louisiana.
Today, B&G operates 140 restaurants in Louisiana, Mississippi, and Texas. B&G is the largest Taco Bell Franchisee in Louisiana and maintain our Corporate Headquarters in Morgan City, Louisiana.
In 1997, Brenda and Greg received their first KFC franchise. We acquired our first Long John Silvers in 2011.
Today, B&G is a franchise of Taco Bell, KFC, and Long John Silvers. In 2018 B&G, through an affiliated company, became a franchisee of DAT DOG with the intention of selling gourmet hot dogs in the Houston market.
B&G FOOD ENTERPRISES OF TEXAS, LLC dba Taco Bell
Joline Brown (985) 384-3333 26628 FM 1093 Richmond, Texas 77406
Texting: BGFET to 72727 Email Us